April Recipe - BLT Salad With Avocado
INGREDIENTS 12 slices lean center-cut bacon at room temperature 4 Roma tomatoes, chopped 1/4 cup light mayonnaise (I prefer Hellmann's Light) 1/8 teaspoon... read more
Programs
March Recipe - Make Ahead Western Omelet "Muffins"
INGREDIENTS olive oil cooking spray or oil mister 6 large eggs 6 large white eggs 1/4 teaspoon kosher salt freshly cracked black pepper 3 ounces sliced ham... read more
February Recipe - Slow Cooker Chicken Enchilada Soup
INGREDIENTS Soup: 2 teaspoons olive oil 1/2 cup chopped onion 3 garlic cloves, minced *3 cups Swanson 33% less sodium chicken broth 1 (8-ounce) can... read more
January Recipe - Loaded "Nacho" Potato Skins
INGREDIENTS 8 small russet (baking) potatoes (about 2 1/4 lbs total) Quick Chili Filling 6 ounces 99% extra-lean ground turkey breast 1/4 teaspoon kosher salt... read more
January Recipe - Baked Zucchini Sticks
INGREDIENTS Cooking spray or oil mister 4 medium zucchini, ends trimmed 3 large egg whites 1/4 teaspoon kosher salt freshly ground black pepper 1 cup Seasoned... read more
December Recipe - Almost Sinful Maple-Raisin Bread Pudding
INGREDIENTS 2 cups (2 1/2 ounces) whole wheat French bread, crusts removed, cut in 1/2 inch cubes 1 cup fat-free milk 1/4 cup pure maple syrup 2 1/2 teaspoons... read more
December Recipe - Slow Cooker White Bean Chicken Chili Verde
INGREDIENTS 1 teaspoon olive oil 1 small onion 1 cup chopped cubanelle pepper 3 medium tomatillos, chopped 3 garlic cloves, minced 2 3/4 teaspoons ground cumin... read more
November Recipe - Sunday Night Roast Beef And Gravy
INGREDIENTS 2 1/2 pounds beef eye of round roast or top round roast, all fat trimmed off Cooking spray or oil mister 3 garlic cloves, sliced into very thin... read more
November Recipe - Cinnamon Roasted Butternut Squash Soup
INGREDIENTS 40 ounces peeled and seeded butternut squash, cut into 1 1/2-cubes, from 1 whole 3/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 6... read more
October Recipe - Pumpkin Ravioli
INGREDIENTS 1 cup canned pumpkin 1/3 cup grated Parmesan cheese 1/4 teaspoon salt 1/8 teaspoon black pepper 24 wonton wrappers 1 teaspoon salt 1/2 cup chicken... read more